Roti canai is among the most common food among Malaysians, as it can be eaten in the morning as breakfast up towards late night as supper. In Malaysia, you can easily find stalls selling roti canai as many of the sellers operate 24 hours.
The famous dish is a traditional pan-fried flatbread made with flour, water, eggs, and fat of Indian origin, but mainly associated with Malaysia, and surrounding countries like Singapore, Indonesia, Brunei, and Thailand.
The roti canai has been named as the best bread in the world and also the second best street food in the world by TasteAtlas, an international food website.
Kanna Curry House
29, Jalan 17/45,
Seksyen 17, 46400
Petaling Jaya, Selangor.
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Restaurant I.V.
117, Jalan Pandamaran Jaya 62,
Kawasan 10, 42000
Pelabuhan Klang, Selangor.
The Ganga Cafe
19, Lorong Kurau, Bangsar,
59100 Kuala Lumpur.
Lot E/OG/2A Mont Kiara Complex,
Mont Kiara, 50480 Kuala Lumpur.
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Roti Canai Halim
31, Jalan PJS 10/32,
Seksyen 19, 46150
Petaling Jaya, Selangor.
Warung Pak Hassan
45A, Jalan Raja Abdullah,
Kampung Baru, 50300 Kuala Lumpur.
Restoran Ismail TTDI
22B, Jalan Tun Mohd Fuad,
Taman Tun Dr Ismail,
60000 Kuala Lumpur.
Roti Canai Pelangi
Lot 2430 Batu 3 Kampung Sungai Yu 1,
Kampung Sungai Yu, 45000
Kuala Selangor, Selangor.
Kedai Roti Canai Pak Ali
Jalan Pantai Permai, Pantai Dalam,
59200 Kuala Lumpur.
Restoran Choice
1, Jalan E 1, Taman Melawati,
53100 Kuala Lumpur, Selangor.
Restoran Firdouse
32, Jalan 1/42, Off, Jalan Kuching,
Taman City, 51200 Kuala Lumpur.
Lan Roti Canai
20, Jalan Pantai Permai,
Pantai Dalam, 59200 Kuala Lumpur.
Mansion Tea Stall
Mansion Tea Stall, Kuala Lumpur City Centre,
50100 Kuala Lumpur.
