Yong Tau Foo is a traditional Chinese Hakka food that primarily consist of tofu filled with minced meat mixture or fish paste. Other than tofu, eggplants, chilli, okra, bitter gourd and mushrooms are also used. It is usually eaten in two different ways, either fried or cook as a soup dish.
Kuala Lumpur especially Ampang is famous for Yong Tau Foo, and if you’re looking forward to savour it, here’s a list for you to refer.
Segambut Yong Tau Foo
67, Jalan Segambut Pusat,
Taman Segambut,
51200 Kuala Lumpur.
010-3111034
Foong Foong Yong Tau Foo
613, Jalan Merdeka,
Kampung Baru Ampang,
68000 Ampang, Selangor.
012-2095529
Yong Tau Foo Kampung Pandan
4, Jalan Thaver,
Kampung Pandan,
55100 Kuala Lumpur.
019-3870685
Ipoh Road Yong Tau Foo
478, Jalan Sultan Azlan Shah,
Jalan Ipoh, 51200 Kuala Lumpur.
017-6344052
Restoran Yap Hup Kee
45, Jalan Brunei Barat,
Pudu, 55100 Kuala Lumpur.
03-21489220
Chan Chan Yong Tau Foo
69, Jalan 11/62A
Bandar Manjalara, Kepong,
52200 Kuala Lumpur.
03-62759113
Wah Kiow Yong Tau Fu
No.117, Block P/B, Taman Cheras,
56100 Kuala Lumpur.
016-6803636 | Facebook
Restoran Home Town Yong Tau Foo
47, Jalan Memanda 9,
Taman Dato Ahmad Razali, 68000
Ampang, Selangor.
012-6827627 | Facebook
Madras Lane Yong Tau Foo
Lorong Bandar 20, Off Jalan Petaling,
Kuala Lumpur.
018-3758890 | Facebook
Restoran Fatty Mok Hakka Yong Tau Foo
AS 27, Jalan Hang Tuah 3,
Salak South Garden,
57100 Kuala Lumpur.
03-79814888
