When the Kuala Lumpur heat hits — and it always does — nothing cools you down quite like a towering bowl of ais kacang.
Also known as ABC (Air Batu Campur), this iconic Malaysian dessert is a colourful mix of shaved ice, sweet syrups, red beans, grass jelly, corn, and evaporated milk — often topped with gula melaka, ice cream, or even durian.
This dessert is considered one of Malaysia’s most unique food and even featured in National Geographic’s Eight Ice Cream Styles From Around The World.
From old-school hawker stalls to modern dessert cafés, Kuala Lumpur offers a wide range of ais kacang experiences — each with its own twist.
If you’re searching for:
- Best ais kacang in Kuala Lumpur
- Traditional ABC near me
- Where to eat desserts in KL
- Famous Malaysian desserts
This guide brings together the best ais kacang spots in Kuala Lumpur — curated for both locals and travellers.
What Makes a Good Ais Kacang?
Before diving into the list, here’s what separates an average bowl from a truly memorable one:
- Fine, fluffy shaved ice (not chunky or watery)
- Balanced sweetness (not overly syrup-heavy)
- Quality toppings (fresh ingredients, not overly processed)
- Fragrant gula melaka instead of artificial syrup
- Creative additions like ice cream, fruits, or durian
A great ais kacang is not just refreshing — it’s layered, textured, and nostalgic.
1. Gerai Minum Weng Kee
Medan Selera, Jalan Othman,
PJ Old Town, 46050
Petaling Jaya, Selangor.
2. Fatty Loong ABC Ais Kacang
16, Jalan Antoi Kiri,
Kepong Baru 52100,
Kuala Lumpur.
3. May May Ais Kacang
17-27, Jalan Bangau 1,
Kepong Baru, 52100
Kuala Lumpur.
4. Kwong Wah Ice Kacang
627, Jalan 17/8,
Seksyen 17, 46400,
Petaling Jaya, Selangor.
5. Ah Keong’s Ais Kacang Stall
21A, Jalan Padang Belia,
Brickfields, 50470 Kuala Lumpur.
6. 939 ABC Ice House
3, Jalan BS 1/3,
Pusat Perdagangan Seri Kembangan,
43300 Seri Kembangan, Selangor.
7. ABC No. 22 Kedai Batu
Jalan Thaver, Kampung Pandan,
55100 Kuala Lumpur.
Where to Find the Best Ais Kacang in Kuala Lumpur
If you’re not around the recommended spots, you can also find good ais kacang spots at these areas:
- Petaling Street (Chinatown) – Traditional stalls and old-school desserts
- Bukit Bintang – Cafés and mall-based options
- Jalan Imbi – Local kopitiam-style experiences
Tips for Ordering Ais Kacang in KL
- Ask for less syrup (kurang manis) if you prefer a lighter taste
- Try versions with gula melaka for a richer flavour
- Go early in the day for fresher ice texture
- Pair it with local dishes like char koay teow or laksa
FAQs About Ais Kacang in Kuala Lumpur
What is ais kacang made of?
Ais kacang typically includes shaved ice, red beans, grass jelly, sweet corn, syrups, evaporated milk, and gula melaka. Modern versions may include fruits, ice cream, or durian.
Is ais kacang the same as ABC?
Yes — ABC (Air Batu Campur) is another name for ais kacang, commonly used across Malaysia.
How much does ais kacang cost in Kuala Lumpur?
Prices usually range from RM4 to RM12 depending on location and toppings.
Where can I find traditional ais kacang in KL?
Head to areas like Petaling Street or Jalan Imbi for more authentic, old-school versions.
Is ais kacang halal?
Most ais kacang is halal, but always check if the stall uses any alcohol-based ingredients or non-halal toppings.
A Dessert Worth Hunting For
Ais kacang is more than just a dessert — it’s a reflection of Malaysia’s multicultural flavours and everyday food culture.
Whether you prefer a classic hawker-style ABC or a modern café reinterpretation, Kuala Lumpur offers plenty of spots worth exploring.
And sometimes, the best bowl isn’t the most famous one — it’s the one you discover while wandering.
